Book
All about cookies / Christina Tosi with Shannon Salzano ; photographs by Henry Hargreaves.
In All About Cookies, Christina Tosi brings us into a cookie wonderland, with recipes from and inspired by Milk Bar's fan favorites. No cookie form is left unturned, from classic crispies to sandies, sammies, chewies, bars, and even no-bakes. She remixes an old classic into the marbled chocolate s'more cookie, takes us on a flavor journey with blueberry-and-corn bars, and introduces us to a new favorite with the jelly-doughnut cookie sandwich. And all that creativity is meant to rub off: Through dozens of recipes, she shows you how to mix and match ideas, flavors, and textures to turn you into a cookie wizard. Whether you're swapping out peanut butter for marshmallow fluff or adding Milk Bar's famous Birthday Crumbs to a recipe, this cookbook will reimagine the cookie game for new bakers and pros alike. All About Cookies will have you rushing to preheat your oven and push your culinary boundaries to the next level. -- From inside front cover.
Record details
- ISBN: 9780593231975
- ISBN: 059323197X
- Physical Description: 271 pages : color illustrations ; 27 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, an imprint of Random House, a division of Penguin Random House LLC, [2022]
Content descriptions
| General Note: | Includes index (pages 266-271). |
| Formatted Contents Note: | Pep talk -- Prep talk -- Real talk -- Sandies & sammies -- Bars -- Dense & fudgies -- Low bakes & no bakes -- Snaps -- Cookies that like to party -- Crunchies & crispies. |
Search for related items by subject
| Subject: | Cooking. Desserts. Cookies. Baking. |
| Genre: | Cookbooks. |
Available copies
- 13 of 13 copies available at Missouri Evergreen. (Show)
- 1 of 1 copy available at Stone County.
Holds
- 0 current holds with 13 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stone County-Blue Eye | 641.865 TOS (Text) | 31358000558291 | Adult Nonfiction | Available | - |
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| 245 | 1 | 0. | ‡aAll about cookies / ‡cChristina Tosi with Shannon Salzano ; photographs by Henry Hargreaves. |
| 250 | . | ‡aFirst edition. | |
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| 500 | . | ‡aIncludes index (pages 266-271). | |
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| 520 | . | ‡aIn All About Cookies, Christina Tosi brings us into a cookie wonderland, with recipes from and inspired by Milk Bar's fan favorites. No cookie form is left unturned, from classic crispies to sandies, sammies, chewies, bars, and even no-bakes. She remixes an old classic into the marbled chocolate s'more cookie, takes us on a flavor journey with blueberry-and-corn bars, and introduces us to a new favorite with the jelly-doughnut cookie sandwich. And all that creativity is meant to rub off: Through dozens of recipes, she shows you how to mix and match ideas, flavors, and textures to turn you into a cookie wizard. Whether you're swapping out peanut butter for marshmallow fluff or adding Milk Bar's famous Birthday Crumbs to a recipe, this cookbook will reimagine the cookie game for new bakers and pros alike. All About Cookies will have you rushing to preheat your oven and push your culinary boundaries to the next level. -- ‡cFrom inside front cover. | |
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